Key attributes
Industry-specific attributes
Type | Mushroom Essence |
Style | Dried |
Shape | Powder |
Other attribute
Place of Origin | Fujian, China |
Shelf Life | 18 months |
Variety | Mushroom Essence |
Product Type | Mixed Spices & Seasonings |
Model Number | 1000g X 6tubs |
Grade | FOOD GRADE |
Processing Type | Blended |
Weight (kg) | 6 |
Byname | Mushroom Seasoning Powder |
Form | Dried Powder |
Usage | Cooking Dish |
Packing Design | According to your requirement |
Packaging | Bag, Bottle, Bulk, Tub, Sachet |
Brand Name | OEM |
Payment Terms | 30% T/T Advance |
MOQ | 500 Cartons |
OEM | Accept OEM |
Certification | GMP,QS,ISO,HACCP |
Packaging and delivery
Packaging Details | 1000g X 6tubs per Carton, Carton Size: 320mm*210mm*220mm; 1000g X 12tubs per carton, Carton Size: 420mm*320mm*220mm; 500g X 12tubs per Carton, Carton size: 320mm*210mm*313mm; 500g X 24tubs per Carton, Carton size: 420mm*320mm*313mm |
Selling Units: | Single item |
Single package size: | 31.6X22.5X20.5 cm |
Single gross weight: | 7.000 kg |
Lead time
Quantity (cartons) | 1 - 20 | 21 - 500 | 501 - 2300 | > 2300 |
Lead time (days) | 10 | 15 | 20 | To be negotiated |
Samples
Maximum order quantity: 1 carton
Sample price:$200.00/carton
Customization
Customized logo | Customized packaging | Graphic customization |
Min. order: 2300 | Min. order: 2300 | Min. order: 2300 |
For more customization details, message supplier
Overview
Brief Introduction
Compound condiment that consists of several raw materials, such as salt, mushroom powder, I+G, etc, and well blended with spices and flavoring, which may bring the mushroom flavor and fragrance in when cooking.
How To Use
Made from premium ingredients, Mushroom Flavor Instant Dry Vegetable Soup Powder enhances the natural flavor of your soups, sauces and vegetables.
Stock:Dissolve 20g (2 tablespoon) of Vegetable Soup Powder in 1 litre of boiling water.
Stir-Frying:To enhance the flavor and aroma of your stir-fry, sprinkle desired amount of Dry Seasoning Powder.